sweet inspiration & fun baking ideas

Anything peanut butter is okay by me, oh yes indeed!
You’re very clever, didja know?

I can’t find the oreo recipe, am I just blind??? Thanks, Linda

Wait, I found it!

I made the Oreo version with mint oreo’s this Christmas. I added 1/2 tsp mint extract to white chocolate bark before I dipped them just to add more mint flavor. They were delicious!!!

I made the Nutter Butter Balls for a Super Bowl gathering – some dipped in melted choc chips, some dipped in peanut butter chips and then drizzled chocolate over them – the dipped in peanut butter chips were the fan favorite BY FAR over the chocolate dipped. YUMMY!!!!!

I made these the same as i made the football oreo’s – and they were amazing! Just like a home made reeces PB cup! yum!!

I just found this site and I love it. These look yummy and PB & chocolate, come on, can’t go wrong there. I’ve see lots of things on here I can’t wait to try.

Hi Bakerella-
I’m trying to make something similar to these only in the Shape of Easter Eggs. I’m going to do these for a fundraiser for a young man that passed away unexpectedly, but I have a few questions…
Because these will need to be made in large quantities for pickup I am concerned about refrigeration. Most of the recipes include cream cheese- a few do not. If I opt for cream cheese they would have to be refrigerated correct?

I know my church growing up did these every year for a fundraiser and didn’t refrigerate (no room). I’m guessing they just did the pb and confect. sugar version…can you see any need for refrigeration there?

Also, how long do you think these would keep? I want to make sure I deliver a fresh product…but I’m only one person!! I’ll need to do a little along the way.

Thanks so much! Love, Love, Love the Blog!!! =)

I just started reading your blog. It’s pretty amazing. I’m actually making a little recipe book for fun for my grandma and me, and putting some of your cute ideas into it.

I didn’t know if you’d found a great peanut butter ball recipe or not yet – but this one is pretty good if you’d like to try it. I’m not sure where it came from originally, but my Grandma’s made them since my dad was little. It makes them in bulk though. She makes them every Christmas for our family – which is pretty big. You’ll like them though – they have chocolate :)

2 Cups Chunky Peanut butter
3 Cups Crushed Rice Crispies (measured before Crushing)
1lb Powdered Sugar.
1 Stick Softened Butter
4 oz semi-sweet Chocolate, melted

MIx ingredients and roll into balls. Place on Cookie Sheet
Melt chocolate in a zip-lock bag in microwave on Medium.
Cut 1 tip of the bag, and drizzle small amounts of chocolate over tops of peanut butter balls.
Refrigerate.

They’re easy.

super ciasteczka