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Sweet Tarts

Sweet Tarts [1]

I decided I need to add a little more fruit to my diet.

My pie diet, anyway.

Berries [2]

Berries. Black and blue.

Berries [3]

And raspberries, too.

Berry Tart [4]

I think I love you.

Tart [5]

These are really easy to make.

Pie crust, plus berries…

Berry Tart [6]

Just fold and bake.

Black and Blueberry Tart [7]

This one didn’t even make it to the plate.

Tarts [8]

Enjoy them topped with ice cream.

Berry Tart and Ice Cream [9]

And each delicious bite will be a dream.

You know, these little tarts might make me want to start eating fruit more often.

Or at least more pie.

This is a fun way to treat yourself at the end of a long summer day.

One of the simple luxuries in life… baking with fruit… And, it makes a great canvas for ice cream, too.


Mini Sweet Tarts

2 cups flour
1/3 cup sugar
3/4 cup cold butter, cubed
2 egg yolks
1/4 cup sour cream
3 tablespoons ice cold water
2/3 cup sugar
1/4 cup flour
1 tablespoon lemon juice
6 cups blueberries, blackberries or raspberries (or combination)
1 egg
Raw sugar

Makes about 10 mini tarts

Recipe slightly amended from these Petite Fruit Tarts [10] at BHG.com.

Enjoy [11]
This post is sponsored by Häagen-Dazs® ice cream [12], encouraging life’s little luxuries.