Pop Star: Mia in Hawaii
“Small cake for cutting and cake pops in coconut, guava and red velvet. We also made the stand.” – Mia
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“Small cake for cutting and cake pops in coconut, guava and red velvet. We also made the stand.” – Mia
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It is truly beautiful. So elegant!! I could never get my coating so smooth, and it always pools…I’ll just get to the point… HOW DO YOU PEOPLE MAKE THESE!? :D
WOW! Outstanding!
I was thinking about doing a wedding cake from cake balls too. I really love the concept and idea.
Hi I like the angel wing. how do you make that? Care to share? Thanks.
Absolutely wonderful! I would love to be able to make something so elegant!
Oh, God HOW did you make those little wings! They’re so sweet and perfect!
Absolutely stunning, Mia! I am scared of fondant, but I love the professional elegance it enables….lovely work.
I absolutely love these, I think the cake pops are perfect for any occasion!
so kind…i think it’s very hard to eat them…
Where’s the recipe for these??? There beautiful!!!
Thanks
Nancy
I am……………………………SPEECHLESS!
sooooo pretty!! i love these they remind me of mint ice cream…. =) sooo pretty!!!