Big sweet kisses.
Literally lips made of candy, cake and frosting. Can’t go wrong with that.
I really hadn’t planned to make these. I was just playing around with some Valentine cookie cutters I recently bought from Hobby Lobby – one of which happened to be kissing lips – and they turned out kinda cute. Kinda funny… especially when you walk up to someone holding them in front of your face and pretend to kiss them. Or maybe that’s just kinda weird. You tell me. Anyway, I kinda like them, so I thought you might to.
Plus, I had these super duper cute paper straws that I wanted to use for the big day. (Thanks Sugar Diva) So I decked out my paper sticks in paper straws. Turns out you can slide them right on for an extra pop of color. (Pun intended.) Place a bit of melted coating in one end to help it stick to the stick because it’s not really a snug fit.
To make the lip shapes, follow the basic instructions for cake pops but make your balls a bit bigger. At least based on the cutter I was using, they needed to be bigger. They also need to be chilled and firm to make it easier to shape. Then all I did was form the cake ball to the inside of the cutter, making sure the corners of the lips tapered down. Who wants blocky lips? Blocky no. Curvy yes. After you’re happy with the shape, you can use a toothpick and/or lollipop stick to draw a separation line for the top and bottom lip. Make it pretty defined or the candy coating will coat and cover the line too much and you won’t be able to tell there is a separation. Remove the lips from the cutter and then reshape any hard edges with your fingers.
Then, dip away.
Big kisses and lots of love to ya,
Get well soon, Bakerella!
Get well, soon! I miss your Monday post!
You always put a smile on our hearts with your amazing talents and I hope our prayers and thoughts for you will put a smile on your face. :-) We all miss you and hope you are doing better. You have a strong group of followers who love you very much!
Take care and quick healing!!
Hope you get to feeling better! We miss you!
Missing your posts, just read through the comments and am sorry to hear that you have not been well. Take care of yourself, and get back to us as soon as you can. We’ll be here waiting…..
I was wondering if anyone has any solution to the sticks turning brown after a day or two?
Just wanted to let you know you’re in my thoughts and I hope you feel better soon. Much love to you.
Dear Bakerella, I hope you are feeling better and out of the hospital SOON! Best wishes for a speedy recovery…we all really miss you!
I hope you’re getting better Bakerella! Sad to hear that you’re not well :( Wishing you the quickest of recoveries!
I miss you! Get well soon!
I look every day to just see if you are back. I am hoping you are healing well. You are a very missed friend.
Bakerella i miss you,
i check your website everyday… since your last post 14/2
Hoping you uploaded a lot of new blogs!
But now i see you are in the hospital :(
Hope you feel better soon!!
Blessings from The Netherlands
Hope you feel better! I was so sad that you didn’t come to the book signing in Minneapolis. BUT, I did make some cupcake cookies and thought of you!
WE MISS YOU! It’s been like 3 weeks since we’ve heard from you! Did I miss something that said you would be out for a while? I hope everything is well with you and that you’re not sick or anything! Have a wonderful day!
Hello Miss Dudley,
I’m journalist for a french women magazine and I’d like to make a page with photos of your fabulous Cake Pops,
Is it possible for you to contact me with my e-mail adress, unfortunately, I didn’t find a link to contact you directly,
Thanks a lot,
Missing the days you updated this blog weekly.
To our dear, sweet Bakerella –
Oh, we do miss you and only want the best. I am so sad to hear that you are still in the hospital. For someone with all the energy and fun the hospital must be like jail. Maybe we should host a jail break cake pop party all across the nation! Everyone who reads this blog would create a cake pop that helps represent a jail break (I’m thinking nail files poking out of the cake pop here)! Maybe all the good vibes and prayers from the baking and praying is what you need!
I just took on a new calling at Church, so am not in a place to coordinate something like this. So, I’m putting the challenge out there for someone else who might be so inclined to host a “Bakerella Cake Pop for Wellness” day! I would certainly make sure I joined in on the fun!
Obviously, I wish you well and will keep you in my prayers. I’ll be checking to see if we have a baking day!
Hi!! Iam from Puerto Rico and I have your book and I love it, in my island this is the new best thing and I have alots of good new ideas using your ideas, I want to share what I done!! take care and keep on the good work!!
I check every day hoping to see a new post just to know you are doing better. Please get better soon.
Someone please post an update on our Bakerella! We are all very concerned and praying for her.
I hope u get better soon : )
Get better soon! We all miss you!
Praying for you! Hope you get better soon!
I hope you get better!
Thank you for all the sweet messages. My daughter is in the hospital and we’re hoping she will be out soon. She misses you too.
Love your site and all your great ideas. Hope you feel better soon!!!
Hope you feel better soon! Don’t worry about us, take your time and get well. We’ll all be here when you return!
Saw the post about you being in the hospital. I hope you are feeling well soon!
love it? why haven’t you posted in a while? :( I check your blog every morning for a AMAZING idea:) come back! We miss you!(:
Jesus, Please heal Bakerella! Amen
Please get well soon, Bakerella! You have a lot of people (total strangers) hoping/praying for your speedy recovery, for nice AND selfish reasons…my four kids and I miss our weekly Bakerella hit!
oh.. cute are those?!?! …love them
Just wanted to add my “Get well soon” wishes. You are missed very much!
missed you! Hope you are OK! Hope you are home soon and able to do all the things that you love to do!
Get well soon, Bakerella! Hope you’re out of the hospital…
Naw! Why didn’t I see this page earlier, great inspiration and lovely pics! :)
I love your stuff! I need your help on coming up with some things to sell. My town has a festival every year and I want to open a booth and sell some of your recipes (if that’s okay). I want a patriotic theme, and I was thinking about makng red velvet cupcakes, white cupcakes, and blue velvet cupcakes. Do you think it’s a good idea? (: I want to sell 1000 of them, so I’m going to start baking them 4 days early! Love your site!
Also, would it be ookay if My Booth said “Bakerella inspired recipes” under it’s name? (:
Hope you are doing ok! Keep checking in here to see if you’ve posted. Hope you get well very soon.
Miss you so much Bakerella, sending you my get well soon thoughts all the way from Canada. Much Love.
These look so good! Y u no make rocky road? That should be your next project, I’ve looked at other recipes but I want to try whatever you conjure up! ^^
Gosh I miss your posts! I hope it is because you are very busy and not sick or something that there has been a lack of them lately.
Was wondering where you were here lately. Just read the other posts to see if anyone else was wondering, too. Looks like you have been sick according to comments. Hope you get to feeling better. Take your time getting well….we will wait.
Get Well Soon :”(
Where is Bakerella???
Omg! I just found your site and fell absolutely in love! There are so many amazing recipes I can’t wait to try them all! You have just earned a fan for life!
Blessings and best wishes to Bakerella to feel better soon!
Just checking to see if you’re well. Thinking about you a lot lately and I hope you feel better real soon. Miss you.
Bakerella where could you be? Are you poorly? If so get well soon, i am getting so worried something bad has happened to you. We are all fretting are little baking socks off and have been waiting for you to get better, it must be really serious because it has been about 2 weeks and 3 days that you haven’t been on! I don’t know about everyone else but i have been checking everyday to see if your back and now I just had to see if anyone else had noticed and started looking at all the posts, are you really ill? I think that may be what people are saying to sooth their cooking brains but ive never known anyone to be sick for this long! Oh wait you have that disease don’t you? Is that why your ill? Oh please just come back I can’t sleep at night l can’t concentrate at school and ive moved to ‘cake wrecks’ until you get back! It’s just so lonely without you! Talking about ‘cake wrecks’ I think we all are without you, think of this as a little plead to you to come back (if you can) and I don’t mean to be pushy but JUST COME BACK! *sniff sniff*
Wishing you good health. If we knew how to reach you many would send get well cards. You are so missed!
You deserve only the best, good health included. I hope you are feeling perky soon!
are you ok? its been a while since this post? I’m getting worried!
I really don’t like that you’re always somewhere to promote your book. first you don’t come to germany. second there a no new recipes. :x
Came to check in, too!!! Hope you’re okay- we miss you!!!
You are so clever! I’m always floored by your ideas.
Just like a bunch of others, was wondering where you got off too — feel better soon. As you can tell, many of us love coming here each week to see something fun and tasty. Hope you’re up on your feet again and delighting us soon. We miss you.
where you a
Hoping you will feel better soon!
Get well soon Bakerella!
Hope you get better soon! Hospital is no good… someone needs to make YOU some get well cake pops.
I have been on your blog a few times and this is actually the first time that I decided to make something and honestly, I am truly glad that I made that decision(literally, no regrets). These are one of the best treats that I have ever had in my entire life. Thanks for the recipe and keep up the good work (also, you wouldn’t know where to buy the “lip” shaped cutters would you? I had to use some old circle ones that I had lying around lol).
Very cute! I made some cookie lips on a stick and called them lollilips:)
Just read that u are not feeling well. Hope u are up and out soon!!!!!
Cute for a girl’s mishloach manot for Purim!!!
Get well soon, Bakerella! My thoughts are with you..
Anyone know where Bakerella is? She’s been missing from my e-mails! I need another blog post! Please Please Please!
Bakerella I am so sorry about your that you’re ill, I wasn’t aware until just now – I hope you get better soon Bakerella, and I apologize for being a bother
Get Well Soon Bakerella!!
Bakerella, when will you be positing your next post? I look forward to them every monday :)
I understand if you’re busy – but would you mind please providing us with a general date to give us a good idea of when we might expect to see something new?
To those wondering about Bakerella. She posted on facebook over the weekend that she had to cancel the book tour because she’s in the hospital. I hope I’m not out of place by sharing this info.
The Bakerella page on facebook is a public page. Simply google for Bakerella on facebook if you’re not a facebook member. You may need to belong to facebook to post, I’m not sure how that works. Anyhow, it’s a fun site, just like this one!
Get well soon, Bakerella! Keeping you in our thoughts and prayers!
where, oh where, has our bakerella gone? someone find her glass baking dish and bring her back!
I recently made cream cheese frosting from scratch and it turned out great! I love how it tastes, you can use it on a lot of sweet treats, and it’s so easy and quick to make! All you need is cream cheese, butter, vanilla extract, and confectioner’s sugar! I’ll definitely be using this frosting for most of my future baking experiences.
WHEN ARE YYOU GOING TO POST AGAIN! :'(
Hi, I’m from Australia and I just use whatever icing I feel like making – usually Swiss Meringue Buttercream as it’s super delicious! So what I’m saying is just try using a regular home made icing rather than a cream cheese based one and just add a couple of tablespoons at a time until the mix clumps together when your mixing. Using regular icing means you wont have to worry so much about refrigeration either.
Or if you really want the bought can of cream cheese frosting you can check out usafoods.com.au – they sell Duncan & Hines Cream Cheese Frosting (453g can) for AUD $4.59 and they post to NZ
Hope this helps :)
These are very adorable. Because it is the end of February, a truly LOVEly month, I wanted to take this opportunity to thank you for all of your inspiration. It was when I discovered your blog last summer that I decided to begin my own baking blog in hopes to further my dream of baking for the world! I am having a lot of fun writing about my creations and only hope to be as great as you one day! Thanks for what you do.
Sarah G from Springfield, MO
Such a great idea!
Super cute! Thanks for sharing!
I especially love the festive colored straws.
My name is Anna Safonova and I’m photo-editor of Ukrainian magazine “Woman’s Magazine”. Our magazine has circulation 85,000 and distributes throughout the territory of Ukraine. We’re about to write a note about Cake Pops. Could you send us image of this product in printable size? All credits will be written if necessary.
31, Zhilyanskaya st., business center Capital Hall, 7th floor
They just make you smile never mind kiss!
Fun as always….Thanks for making me smile ;-)
Wow! That’s so cute! When are we gonna get another post??? It’s taking sooooo long! My Bakerella addiction needs it!!!!!
Love everything you do!!! Where did you get the lips cookie cutter? Can’t find a good one like the one you used!! Thanks…
You have a gift !!!!
How long do these beauties keep? I’m hosting a baby shower and want to make them in advance… freeze or refrigerate, and for how long???
I am from New Zealand and I love your website!! But I have one question…..We can’t get the 1 can cream cheese frosting (16 oz.) over here. I have tried making cake pops several times and everytime I make them they turn out too moist :( I really think that the cream cheese frosting I use (I make it by hand) isn’t right for them. Do you by chance have a recipe for the frosting that may work instead of the can of frosting? I know it may be a long shot but I am desperate to make these perfect!! Thanks so much!
I LOVE THESE!
Hello, I’m blogger from Indonesia. About my blogsite Smart ways to live well with info and tips from experts on weight loss, fitness, health, nutrition, recipes, anti-aging & diets. http://healthylifeandfitness.com and please add me as friend on Facebook with e-mail :email@example.com Thank you
Just starting making cakepops. Love them of course and your wonderful book. How do you get your chocolate to have such a smooth finish? Do you thin out your chocolate at all? Wanted to learn all the secrets of the trade. thanks
Hi, I’m with an online vintage dress boutique called Shabby Apple (www.shabbyapple.com) and I adore your blog. Shabby Apple offers affordable, stylish attire perfect for a day at work or play, or a night on the town. We would love to partner with you and offer your readers a 10% off coupon as well as the opportunity to giveaway and review one of our dresses on your blog. Please check us out at http://www.shabbyapple.com and let me know if you are interested.
I look forward to hearing back from you soon!
As always these are just so cute… :o)
yet ANOTHER reason you are my idol. amazing.
Haha the candy lip pops were so funny yet cute for V-Day! If you have some different, fun materials you can definitely change up the way you design sweets, and so the lip cookie cutters were perfect for creating these treats. In fact, I think it would be cool to place the lip pops onto a cake or even on cupcakes, instead of having them stand alone. These pics and recipes made me want to go out and buy some fun baking materials!
The lips are so cute! My DIL & I made conversation heart pops for my Granddaughter’s Valentine party at day care, and then my son & DIL took the rest to their work, on V.Day. I made the VDay tags to put on the sticks, too, and once they were put into their little cello bags, and tied with matching ribbons – they looked soooo professional !!! Everyone loved them! Now we’re looking at what to make for Easter! I wish we lived closer to each other – so we could make them more often — we are 3 hours away from each other! Thanks for all your inspiration – bakerella!!
love these! they are so super cute and I love the straws!!
You always have fabulous ideas. Tremendously cute!!! I bought your book yesterday. I love it! Can’t wait try them out!!!
I’m no good at making cake pops but I love looking at yours!
Jess : )
Girl, you DO beat ALL!
I LOVE THOSE! Super fun!
They are adorable. When not eating them, I would constantly hold them up to my lips and go around scaring people. :)
I saw the straw idea on cake central back in Nov.
This is such a cool idea! where did you get the lips cutter from? Please do share. Thanks!
HA HA I bought the same tin of cutters! too cute to pass up, especially at 40% off! I was sold once I noticed the hershey kiss cutter! LOVE THEM. With a 5 year old little girl they will come in handy more than just at Valentines!
Leesburg, VA PLEASE!!! :)
I make some cake pops of sorts (ok more like cake candies) anywho I found that by pouring chocolate into the molds (not filling them just enought to cover the bottom and sides in a thin layer) than letting it harden its real easy than to take the cake/frosting mix and push that into the mold (leaving space at the top) and then pouring more chocolate over that and letting them set up you can than pop them out and VOILA you have cake (candies, bites?) and in any shape you want I of course did heart ones to go inside the valentine heart box I made of yours (which everyone loved).
We’re making cakepops for my birthday party and are wondering how early can we make them ahead of time, can we freeze them? and how long do cakepop’s last?
I am trying to make the wedding cake bits. Can anyone tell me if they should be like dough when you are done with them before putting the chocolate on them. I double my cake mix and used the Wilton’s pre made icing in the tub. That icing has a smell to it that I did not like. I just need to know if they would come out cake or very doughy. I need to make them today to have them ready for Friday night. 55 wedding cake pops.
that is not funny thats weird but the cake pops are cute
whats a substitute for candy melts?
dont think we have them here in australia..
but i love your stuff! simple amazing!
I love ALL things cooking and crafty and found your blog some months ago!!! I’m sooo excited to now be the proud owner of your book after finding it here in Australia – I’ve been looking everywhere for it! Your blog has soooo much information but I DO love a goos book to sit and look at! AND the best part – I found somewhere local that sells all the specialists bits – can’t WAIT to try my first batch of pops!
OMG! So making these next year. Tops anything that I made! Wow.
These are so cute! I made my first batch of cakepops for Valentine’s Day this year.. check it out!
I do not believe this, Angie. Did you read my mind?
On Valentine’s Day afternoon, I took some paper lips and mustaches (on sticks) to my kids valentine’s day party at school. While making them I was wishing that you had done them as cake pops… weird…
now, you need to make mustaches! : )
I don’t think I can wait ’till next Valentines to make these for everyone!!! They are just too awesome!!! (as usual)
on ne peut plus le quitter tellement ça donne envie
une petite question. Les cakes pops existent ils en version salé ?
so cute!!! absolutely love them:):)
i just started following your work. and im gonna have to say…. you are truly inspirational!!!
also, the red candy coating, is there ant substitute for it? because they dont sell candy coating where i lve:( is there any way i can make this at home?
Are any of you selling the pops you make? what are your prices?
DUDE! Where’s the Chocolate?????????? Half-kidding! Though lovely lips look so awesomely DELICIOUS! Imagine how yummy they’d be dipped in Chocolate!!!!!!!!!
I LOVE your creativity!!! When I need a smile I always know exactly what site to visit first! Thank you!!! :)
EEEE! I work at hobby lobby and I would have never thought to use the lip cookie cutters to make cake pops! Those are so so so cute!
I could only think of this when I saw these pops. About 20 secs in.
Classic Kenny Everett intro.
I made mine using a heart cookie cutter and shaped the balls into the heart. /Everyone LOVED them.
wow forming those lips look like a lot of work! they turned out great!
These treats make me want to pucker up! Don’t you wish we could celebrate Valentines day once a month?
You are amazing! Thank you!
Greetings from Sweden.
Awesome! I love the lips. I really need to see if I can convince one of my local shops to add a few more things to their lineup for next Valentine’s Day.
Happy late valentines day Bakerella! These are so cue I’m going to try this with Easter shaped cookie cutters
Love them! beats my simple chocolate lips that I make every year.
Adorable! I think a mustache on a stick would be hilarious also!
I love Valentine’s Day desserts, and yours looks so, so delicious! You should really consider submitting this to Recipe4Living’s Valentine’s Day Recipe Contest! You could win a GreenPan Stainless Steel Todd’s Perfect Gourmet Cook Set!
Fantastic idea to put the paper straws over the sticks! Never fail to amaze! :D
I made some cute rose cake pops, with a full tutorial if anyone wants to try…
Love Iced Jems x
so cute! I <3 them!
too cute! :)
you are seriously amazing and continue to inspire me! i made cake pop bouquets for valentines (which i’ll post pics of soon) and they were a hit! i even got asked to make favors for a party for people i don’t even know! what a compliment. thank you for all of your inspiration, bakerella!
So cute and festive!
So cute! I just thought I would mention that you were talked about in this weeks people magazine. I’m sure you already knew that though !
These are simply amazing. Beautifully taken photos as well…
Adorable, of course. I am constantly amazed at your creativity, and the fact that just the sight of cake pops can make me smile. :)
Happy Valentine’s Day!
Check out what I made using your Valentine’s Day tags. They turned out pretty well!
I wish you would have had these on your site a couple of days before Valentine’s not the day of!! We’ll maybe I will make them next year. Thanks for sharing!!
I just knew you would come up with another cake pop idea for Valentine’s day! These are too cute!
I love how they look shiny, like they are wearing lipstick.
My daughter really enjoyed your book at Barnes & Noble when we were waiting on Dad Saturday. Wish you would come to Lubbock for a book signing :-)
The lips are super cute, will have to remember for next year!
Hugs from W TX.
Wow, these are awesome! I’m definitely impressed by how smooth that candy coating is.
Oh how funny would it have been to walk around work all day holding these up to our lips as we wished each other a Happy Valentine’s!
Sooo cute, as always Angie! :) Happy Valentines!
HAPPY Valentines day!!!!!! LOVE these so CUTE!!!!!!!!!!
Just got the opportunity to pick up your book. Soooo cute, I can’t wait to try it out. When will you be in NE PA??? Soon I hope!!
cuuuutee! i love these!!! bakerella is such an awesome website!!!! You make smile!!! I dont even like baking, but the more i make the items on this website i have more fun then i ever realized baking could be! love love love! :)
Sooooo cute! I’ve seen lips done but they were not even close to being this cute! I wish I had as much creativity as you!
Kissably cute! :) Happy Heart Day!
Once again, super cute idea. I decided to make cake balls and chocolate covered strawberries for my hubby today, instead of buying chocolates. My 3 year old and I had a blast making them with chocolate fudge cake inside. Messy, but fun. My husband LOVED them! Thanks for all the fun and sweet ideas! Happy Valentine’s Day!
I wish we had a Hobby Lobby in Florida! Love the straws and the blog!
Very cute! I love lips. I love making lip cookies http://createdbydiane.blogspot.com/2010/02/hot-lips.html
and lip candy
I will have to make some lip cake pops soon :)
WOW, there are no shops in England that sell such sweet things like them heart cookie cutters! Oh and the pretending to give someone a kiss with them thing is not weird, it is just exactly what i would do lol. Those straws are amazing! Do you know a place where i can buy candy coating in England? Super Bakerella i need your help!
Those make me happy!
wow these are so cute! i’m absolutely in loveee with the heart straws! now i need to go shopping… :)
happy lovers day to you! xo
I’m obviously not the only one who thinks so… but those straws are SO cute! :)
You are amazing! I’m such a huge fan of yours and I love all the ideas and tips you offer. Very generous of you to offer so much of your creative knowledge to all of us.
You keep rocking it girl – you are such a great role model for women everywhere!
Love all of your Valentine goodies and wish you a sweet Valentines Day too!
Yes I agree – totally look like wax lips, but those taste nasty and these taste yum. The paper straws totally make it. Adorable.
Absolutely adorable. I love all of the ideas you throw out here!!!! I have one question—with cake balls or pops—do you always use 1 pound of icing–can you use much less, especially if you are like me and have somewhat of a dislike of most icings???? Just curious how to make the pops work if you use less icing….
Thanks for everything!!!
Super cute! Why am I reminded of Rocky Horror Picture Show?! I expect them to start singing to me :)
These are SO cute! Happy Valentine’s Day Bakerella!!
They’re really nice! I’m so impressed how smoove you can make them. Are they exfoliated? *^_^* Really, how do you get the cake pop creations to smooth?
I love these, so cute!
I think I am going to make this as well :) I am making the fondant cake box cake for my boyfriend and I have cake balls in the fridge ready to be dipped! I might go ahead and reshape a couple :) Happy valetines day!
I love the straws! Where in the world are you finding them??? I saw the milk shake ones and loved those, but I REALLY love these! Thanks for inspiring once again Bakerella!
Happy Valentines Day!! And those are simply gorgeous!!
So cute! I could see these becoming fun wedding favors, instead of fake moustaches to wear during pictures – fake, edible cake lips!
As always, super cute!
I love anything involving lips. They’re my favorite Valentine’s related thing, I love them more than hearts.
Too cute! Love this idea! Like other people have said, it reminds me of the wax lips…but I’m preeettttty sure these are tastier.
This is so adorable! LOVE the heart straws! :)
Thanks for the supercute, simple idea of sliding our cute paper straws over our sticks!!! Why didn’t I think of that!!! anyways….
Thanks for sharing as always!!! Love, love, love!
oh so super cute. My kids preschool class next year will be so cute holding up big red lips and pretending to kiss each other!! You are the most awesome baker!!
Thanks for the ideas for next year!! Wish I was closer to the next two stops!! Start coming towards Pittsburgh/Buffalo….
I absolutely love these little lips of sugar! I’m baking from your cake pop book for the first time today!! I’m going to make the conversation heart pops. Woo hoo!
I love those straws!!!
Soooo cute! Love the lips!
Wow…sexy red lips…perfect for Valentine’s Day. I just love them :D
i think lips are cheesy (:
but i do love the paper straws! :D
These are just so super cute.
I also want to thank you for your fab blog.
I made choc whoopie pies for Valentine’s because of you and my family loved them!!
There are none left!
So Happy Valentine’s day and kisses to you too.
Simply ADORABLE!! :-) Smack!
You always come up with cute and adorable things , how beautiful !!!!!!!
You have done it again.
Brilliant and funny and sweet and cute all at the same time.
Happy Valentine’s Day!
Darn cute, as usual, really want to kiss them!
OK, I’m thinking these would be fantastic for any kind of Rocky Horror Picture Show themed party or something, ’cause that’s immediately what I thought about when I saw those big ol’ lips. :)
I love it! And, I love hobby lobby…i drive an hour and a half across the Canada/USA border just to go there!
Just tried your red velvet cake recipe and it turned out amazing!! Thanks again!
Cute I made some Vampire Lip ones for Halloween and would have been much easier with a cutter like that. The straws are adorable.
Wow! So cute. You are so creative. Thanks for all your ideas. I’m surprising my husband tomorrow with heart shaped cake balls. :)
So fun! But….You really gotta stop, because I just can’t keep up with my Bakerella to-do list!
Happy Valentine’s Day!
so cute and I love those straws!
great idea with the straws!
CUTE! Too cute!
So adorable! They kind of remind me of the old-school wax lips. And I love anything that reminds me of childhood days!
I just stared following last week but already LOVE (pun intended) all the ideas! Thanks for sharing!
As always, so adorable! What a wonderful treat to wake up to on Valentine’s morning.