Wednesday, April 15, 2009


I can’t believe it. A ton of you made Bakerella Cake Pops for Easter. I didn’t expect so many of you to run out and do it. (The chicks, the bunnies, the eggs and even the sheep!) And you did a fantastic job at them too I might add. I feel like a proud parent excited to hang their children’s artwork on the fridge or something. Not that you guys are like children, but you know what I mean. I’m just, just so proud for you all because I know you must have made a lot of people smile.

Now, let’s take a look at a few of them in this sweet little showcase.


These cute little bunnies are checking each other out. Yay, Stephanie! You did it.


This chick would win a staring contest. I didn’t know a cake pop could be so intense and so cute at the same time. Courtesy of Chelsi.


Here are some really cute bunnies with chunky ears. Jessie is getting creative and I like it.


Chicks, chicks and more chicks from Christie.


Julia from gets the award for most ambitious. She tried her hand at all four.


Inspired by the chicks, Amanda made a bunny version.


And we can’t forget chicks without sticks. These almost look like they’re ready for the bathtub. Great job Summer!


And an Egg-cellent job on these colorful baskets from Leesa.


Alison & Sherry know how to make some smooth chicks. And check out those flowers peeking out in the back. Cuteness!


Kate & Kelsey made these cutie-patootey cake pops.


Melanie made some eggs, too. Or did she just hollow out real eggs and put them on a stick. Hmmm. I wonder.


Kati even made some cute chicks with little easter bonnets.


I’m loving the color on these with their cute little bunny faces. Terrific Terry!


And check out Kerry. She gets bonus points for the Peep-achu!


These final four are from Melissa. Great job!

Way to go bakerellas! Thank you so much for sharing your photos with me and I hope you don’t mind me sharing them with everyone else.

Feel free to link to yours in the comments if you made them, too. I didn’t do a great job keeping track of all the photos, so I’m sure I missed some that were sent to me.

Jennifer said...

Cake pops made an appearance at our Easter table, too! And the leftovers went with our daughter to pre-school on Monday. They were a hit EVERYWHERE!

Check out the photos on my blog at:

April 15, 2009 07:23 PM
GS said...

I also saw a couple of cupcake baskets (from the past entry -eye candy-) on Flickr, cute as well!

April 15, 2009 08:18 PM
Designer4ever said...

Who wouldnt want to make them… you shouldnt be that surprised!! your work is AMAZING!

April 15, 2009 08:52 PM
EmmyJMommy said...

I did the Chick Pops!

April 15, 2009 09:08 PM
Bonnie said...

I made 100+ for a bake sale. I’m crazy!

One with my little girlie!

April 15, 2009 09:09 PM
Linda said...

That is really cool. Great to see everyone’s beautiful pops.

April 15, 2009 09:29 PM
Piccolina Designs said...

Oh, so cute. I made them too (with OREO truffle in the middle instead of cake…mmmmm) and posted them on my blog at
We used them as treats for our Sunday school class and all the adults thought they were store made. So much fun. I can’t wait to see what else you come up with. Have you thought of doing some for a baby shower? hint, hint :)

April 15, 2009 09:44 PM
ComedyShel said...

Here are mine!

April 15, 2009 10:02 PM
Kelly said...

I made cake pops as well! People went NUTS over them!!! I found them much harder to shape than I anticipated. Also I had a small mishap with the pink eggs…but that’s not for this posting. ;)

April 15, 2009 10:08 PM
minnesotamom said...

Here are mine. Husband even helped!

April 15, 2009 10:32 PM
Linda - said...

Not my best efforts ever, but my son loved them, and it was fun!!! lol

April 15, 2009 10:35 PM
Kelly said...

I made some with my boys. We had a blast making them!

April 15, 2009 11:47 PM
Momomany said...

These were too much fun, and the kids loved them!!

April 16, 2009 01:18 AM
Willow said...

Oh man – I discovered your blog today and I fell COMPLETELY IN LOVE. It somehow captures something really sweet and lovely and simple…or something. Anyway, if life had more cake pops in it, I think it would be a lot better. :)

I also mentioned your blog in mine (Hot Cinnamon Spice.) :D Check it out…

Thanks for totally brightening my day.

April 16, 2009 01:38 AM
Healthy Eater said...

/Users/Aly/Pictures/iPhoto Library/Originals/2009/Bakerella/IMG_1196.JPG

/Users/Aly/Pictures/iPhoto Library/Originals/2009/Bakerella/IMG_1202.JPG

I don’t know if those links will work, but THEY WERE SO FUN!!!

April 16, 2009 01:57 AM
Tammigirl said...

We did Easter Fun as well and are invited to do them for Relay for Life. The details are all worked out and order forms are being passed around.

Also at this link? A tutorial on how to eat them by little Haley

April 16, 2009 02:22 AM
Kay said...

I have to say, you are one of the most generous people ever. I’ve attended different cake classes and I’ve been lucky enough to have teachers that do not withhold information. If they think it will help their students, they share it. And you are one of them.

Hearing from my other friends, there are people who don’t do that, holding on to information for their own benefit.

So thank you, for being so kind as to share your creativity with us.

April 16, 2009 02:52 AM
Kit said...

Bakerella, I tried…but they were a little bit sad. Mine were just cake balls (they kept falling off the stick…were they too heavy?)that my friend and I decorated. I’m so impressed with everyone else.
Thanks for all the inspiration!

April 16, 2009 02:56 AM
Leah said...

I had a great time making cakepops and cupcake bites over Easter! Check them out here:

Thanks for the fun ideas!! :-)

April 16, 2009 04:01 AM
Elyse said...

Everyone’s pops look so great!! I’m uber-impressed. What a great trend you’ve started!

April 16, 2009 04:53 AM
Tracy said...

Those are so adorable! Great job to all! Maybe I’ll join in next year … this year was focused on making homemade chocolate peanut butter eggs. Also yummy!

April 16, 2009 11:32 AM
Hannah said...

Those are so cute! I keep meaning to try cake pops out but it’s so hard to find the right things in the UK! The next time I visit my boyfriend’s family in the states, I am definitely going to try them out.

April 16, 2009 02:34 PM
Katherine said...

I tried to make cake pops, but dear Bakerella I need your guidance, they didn’t turn out as planned! Here are my carrot cake carrot pops. Ill try again with another vegetable perhaps…but they did taste quite good!

April 16, 2009 03:08 PM
Sally said...

Here are mine =P

April 16, 2009 03:21 PM
Stefanie said...

My friend Christine was feeling ambitious and made the Chicks-on-a-Stick. I was pretty impressed with her results, check it out!

Thanks for all the great ideas!!!


April 16, 2009 03:36 PM
Screamin' Mama said...

I love the chicks and sheep the best. I will definitely try this next time.

April 16, 2009 04:26 PM
Rhea@mommy23monkeys said...

I tried to make them, too! But mine totally suck compared to the others. Good thing they were DELISH! yumo!

April 16, 2009 09:15 PM
Bakerella said...

Okay! I am officially beside myself! You guys have blown me away. I had no idea so many of you had made these.
Thank you, thank you, thank you for sharing photos with me.

Sarah – Yes… look in October 08

miss – i link to it on the posts that use it.

Blythe’s Mom – that’s cool!

Gina – Yay! Go Gina’s husband

MMW – hilarious!

momof4sweetsisters – try re-dipping if it happens again.
pens – try americolor brand

Mark and Meghan – YES. let the cake cool 1000% and try using less icing next time.

Janulka – Thank you. I dream of going to Greece someday.

Sue – Check Oct o8 for pumpkins. Snowmen I’ve done, but I can’t remember if I posted them.

Christine – thin chocolate and a deep bowl

Betty-Ann – I think your hubby is on to something. I don’t keep them in the freezer for long at all.

And try to roll them a little looser.

Erin – there’s a link in the posts I use them on. It’s americolor brand

Megan – thinner chocolate and a deeper bowl should do the trick.

thin with shortening.

Willow – I agree!

Kay – that’s sweet of you to say. thanks

April 17, 2009 02:08 AM
Paula said...

Help!!!! I need your creative mind! my daughter´s first birthday party is coming up in a couple of months and I decided on a baby bear/flowers theme…can you help me with ideas for cake pops with these shapes???? Thanks!!!!!

April 17, 2009 03:56 AM
Vamp said...

I tried them too but they kept falling off the stick & we thought they tasted too sweet so once I had half of them done with the chocolates I gave up & threw them out.
I will try again though!

April 17, 2009 12:56 PM
The Cupcake Lady said...

I made some too! We put sanding sugar on the chicks to make it look as if they just got their first feathers and we attempted carrots.
My husband loved participating! I’ve included the link to pictures below.

Thank you for the wonderful idea!

April 17, 2009 03:35 PM
hthr said...

We did them too! SUCH FUN! My 6 & 7 yr old girls loved it!

April 17, 2009 04:51 PM
Anonymous said...

We made some too! My DD7 and I had fun trying to make some chick pops – our first try wasn’t so great but they tasted good and still looked cute. We will try again and hope to find more of the supplies needed – that was difficult. Thank you SO much for the fun creative food project!


April 17, 2009 06:20 PM
Patty G. said...

Thanks Bakerella!! My best friend and I had our own little cake pop party! The eggs and chickies were so cute!!

April 18, 2009 05:03 AM
Angel said...

Those are all awesome ! I really wish I could do those, they look adorable, and must taste great too! Too bad we don’t find half the stuff needed here in France… Congrats everyone !

April 18, 2009 07:03 AM
Kati's Kupcakes! said...

Wow, these all look soo amazing!! It’s so great to see how artistic everyone was and how different they are came out. One persons take on a theme can be quite different than anothers, that and the fact that you never know what can happen when you start baking-somehow-these little pops can take on a life of their own and come out GREAT!! Thanks for all the ideas and inspiration Bakerella–u r the best!!!!! Can’t wait to see what hatches up next, lol!! PS–Your Cake Pops for a Cause were AMAZING-what a way to help others while creating beautiful delish treats–kudos to u!!!!

April 18, 2009 03:14 PM
D.M. Wright said...

I made some, too :) Of course, yours are the best, but looks like you got some competition from your post!! You can see mine here:
Thanks for sharing your recipes so we all could try it!

April 18, 2009 03:16 PM
stephanie said...

Thanks for the inspiration, Bakerella. The pops travelled well in my bike basket and were a hit at Easter Brunch.

April 18, 2009 09:53 PM
gopg8r said...

I am blown away!!! Ladies, you guys are super talented … and very patient!!!!! Maybe one day I will do cakepops … maybe. :o)

April 19, 2009 06:51 AM
A Bushel and Peck said...

I made a basketful of cupcake pops and it looked awesome. My sons party was such a hit and parents were asking to take some home for siblings. I posted pictures on my blog
Thanks Bakerella! The party was awesome!

April 19, 2009 11:42 AM
MommyAmy said...

I made some chick pops! They turned out super cute and I got tons of compliments on them! Plus, so many “cute” treats aren’t that tasty to eat, but your cake pops are GOOD as well as CUTE! Love it!

April 19, 2009 09:04 PM
Mikelle said...

Thanks for this fun idea, I just made some Mickey Mouse shaped ones for my daughter’s 2nd birthday and they were a hit!

April 20, 2009 02:46 AM
Leesa said...

Bakerella! thanks for the shout out! how cool to see my egg pops show up on your site! :-) thanks for all the creative ideas and great tips on how someone can make them as well!

April 20, 2009 02:29 PM
Lesa said...

We tried them too… it was so much fun…I think I am addicted to these little cuties! Hopefully we will get better the more we make! Heres the link
Also, question… Some of ours cracked..why does that happen?

April 20, 2009 06:01 PM
misscrys said...

Cute, cute, cute!! I’m planning on making some cake pops for a leadership training that I’m in charge of. In order to relieve stress on the day of the event, I was hoping to make the pops ahead of time, leaving only the dipping in chocolate for the day of the event. Is this possible–can they be frozen?? Any tips????

April 21, 2009 06:40 AM
Fuji Mama said...

LOVED all the Easter pops! I finally tried making some cake pops for the first time and they are SO good! I can’t wait to make them again. Thanks for such a fun idea! Mine were Earth Day inspired (Tree pops and Ladybug bites):

April 21, 2009 07:59 PM
Renee said...

These look amazing!!

Bakerella, I was wondering if you have any inspirational ideas in that noggin of yours for a 30th birthday. Mine. I’m wanting to knock the socks off my guests and I know cake pops will definately do it, but I’m lacking ideas.
Also, we don’t get candy melts in NZ, I’m assuming white chocolate with food colouring will do the same thing?

April 22, 2009 04:49 AM
Bakerella said...

Leesa – no problem

Anonymous – yum

Lesa – I’m working on that. It’s happened a few times. I think it has something to do with being in the freezer too long or the mixture expanding or something.

misscrys – I would roll and dip on the same day. But, you can make the cake ahead.


April 23, 2009 12:13 AM
RachelMarie said...

Okay, I’ve been attempting to make these pops (in various shapes and forms, including plain old cake balls) and I cannot for the life of me to get the chocolate to come out smooth.

It’s not that it isn’t melting nicely, but if I let them cool at room temperature, the chocolate slides off and puddles around the bottom, and if I stick them in the refrigerator, the outside of the chocolate hardens, but before the layer closest to the cake hardens, it all slides off and makes a bigger mess! I’ve tried freezing them before I dip, and all manner of mixing and matching the above mentioned methods, and still, no luck.

What am I doing wrong??

April 23, 2009 12:35 AM
Bakerella said...

what kind of chocolate are you using?

Gentle tapping is how you get them smooth. It allows the excess candy coating to fall off.

April 23, 2009 12:37 AM
Angie Wood said...

I have never seen a cupcake pop! I love them!!!! What a great idea and it would be perfect for a wedding! Very cute :)

April 23, 2009 05:50 AM
RachelMarie said...

I’m just using the bagged chocolate wafers from the craft store…I hadn’t thought that the type of chocolate might be the issue…do you have any particular kind to recommend?

As far as the gentle tapping goes, I usually wind up losing almost all the chocolate when I do that.

I don’t usually have such a problem with things like this, so I am DETERMINED to get a good batch out one of these days.

April 23, 2009 05:59 PM
Lisa said...

I made the eggs for a my friend’s preschool Easter party. They were a hit and I made sure to give credit where credit was due! You’re fantastic!

Here’s the link, {We have a private blog, so I invited you if you want to peek in}

April 24, 2009 06:19 PM
Candy Apple Mayhem said...

my tulip version.

April 26, 2009 07:25 AM
Southern Momma said...

These are the ones we made…lots of work and dreams of cake pops for days…

You’re awesome, Bakerella!

April 27, 2009 10:38 PM
Bakerella said...

RachelMarie – I use merckens, make n mold or Kroger grocery store brand.

Make sure the balls are chilled before you dip, and that the bowl is deep enough and the chocolate thin enough. Adding shortening can help.

You’ll still need to tap gently to allow the excess chocolate to fall off.

April 28, 2009 02:50 AM
Amy said...

Mine had Good n Plenty ears-they looked more like gerbils,lol. I ended up just making balls and sprinkles. I think I made them too big or added too much frosting to the crumbs, they were too heavy. Check out my pics and funny story on my blog

April 28, 2009 04:14 AM
RachelMarie said...

Thanks so much for the tips! I haven’t had a chance to re-try them, but I’m hoping to get to them this weekend.


April 28, 2009 02:33 PM
Stacie said...

I did the cake bites/balls for the first time yesterday and they were super yummy. I used devil’s food cake with caramel frosting (don’t recommend it – too sweet) and covered them in dark chocolate. I even stuffed a few with a candied cherry. Those were SO good!! Your blog is awesome!!

April 30, 2009 10:06 PM
BugaBoos Creations said...

I just LOVE your blog!! Your goodies look Amazing! I am going to try the Cupcake pops for Mothers Day this week. I posted about you on my blog, Your Fabulous!

May 3, 2009 04:36 AM
SandeeA said...

Hi Bakerella, i’ve made them also, although I slightly changed them… have not published yet in my blog, but you can see them here

… thank you so much for your wonderful ideas!

May 7, 2009 01:56 PM
Bakerella said...

SandeeA – I’ve done the same ones, well, minus the feet.

May 7, 2009 11:57 PM
SandeeA said...

Really? I hadn’t seen them in your blog… I’m going to look for them right now!!!! Thank you, and have a nice day!

May 8, 2009 01:18 PM
Bakerella said...

SandeeA -Sorry, I should have been more clear. I made some, but I haven’t posted those yet. I have bunches that have never been showcased on the site.

May 8, 2009 04:54 PM
SandeeA said...

Thank you Bakerella! I just thought you had posted them and I had missed it! I’m willing to see what you are going to surprise us with next! Have a nice weekend!

May 8, 2009 07:45 PM
Meredith said...

so how do ya’ll get them so smooth? I tried and mine looked deformed :( Also, I had a hard time keeping them on the sticks! Any tips?

May 9, 2009 02:32 AM
SandeeA said...

Hi again! I have published the recipe today with a link to your blog… thank you once more!

May 10, 2009 08:25 PM
Lady Gray said...

Wow! This entry really inspired me to bake again! Thanks for sharing the recipe Bakerella!

June 12, 2009 06:15 AM
nozomi said...

One year later – these were still a big hit! Loved by both kids and adults!

Thanks Bakerella!!!

April 6, 2010 08:20 PM
Maggie said...

I will email you the pictures I took of my chick pops!

April 23, 2010 09:37 PM
laura said...


May 14, 2010 02:30 PM
Cameron in Chicago said...

My kid is CRAZY about cake pops; you should see the kitchen. She comments all the time on bakerella, when she heard you published a book, WOW.

April 13, 2011 07:34 PM
bec said...

so cute!

July 8, 2013 09:09 PM
Lydia said...

Very Adorable!

March 27, 2014 02:54 PM
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